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Provided by the employer
Verified Pay check_circle $55000 - $65000 per year
Hours Full-time
Location Pensacola, Florida

About this job

Job Description

Job Description

LEAD FROM THE HEART OF THE KITCHEN

KITCHEN MANAGER | PENSACOLA, FL

 

If you're a hands-on kitchen leader who thrives in a high-energy, scratch-inspired environment and enjoys developing great teams, this opportunity in Pensacola, FL could be your next career move.

 

We're partnering with a well-established, high-volume casual dining concept known for its fun atmosphere, outstanding food, and commitment to delivering an exceptional guest experience. As Kitchen Manager, you'll play a key leadership role in driving kitchen operations, maintaining food quality, developing your team, and creating a culture of accountability and excellence.

 

Location: Pensacola, FL

Position: Kitchen Manager

 

Why You'll Love This Opportunity:

✔ Join a nationally recognized, high-volume restaurant concept with a strong reputation for quality and culture

✔ Be part of a leadership team that values teamwork, accountability, and career growth

✔ Take ownership of kitchen operations, food quality, and team development

✔ Work in a fast-paced environment where every day brings new challenges and opportunities

✔ Excellent training, advancement potential, and a company that promotes from within

 

Your Day-to-Day:

As Kitchen Manager, you'll oversee all back-of-house operations while leading by example on the line. You'll be responsible for maintaining food quality and consistency, managing labor and food costs, ensuring sanitation and safety standards, and coaching your team to perform at a high level. Success in this role comes from being present, engaged, and passionate about developing people while delivering an outstanding guest experience.

 

What We're Looking For:

  • 2+ years of salaried kitchen management experience in a high-volume restaurant
  • Strong leadership skills with a passion for coaching and developing teams
  • Proven experience managing food quality, inventory, labor, and cost controls
  • Ability to thrive in a fast-paced, high-energy environment
  • Excellent communication, organization, and problem-solving skills
  • ServSafe Certification (or ability to obtain)
  • A positive attitude and hands-on leadership style

 

What's in It for You:

  • Competitive starting salary based on experience
  • Performance-based bonus opportunity
  • Comprehensive medical, dental, and vision benefits
  • Paid vacation and personal time
  • 401(k) with company match
  • Career advancement opportunities with a growing organization
  • A supportive culture that recognizes and rewards strong leadership

 

Live and Work in Beautiful Pensacola, Florida!

Enjoy the best of the Gulf Coast with beautiful white-sand beaches, year-round outdoor activities, vibrant downtown dining and entertainment, and a lower cost of living than many Florida markets.

 

If you're ready to take the next step in your restaurant leadership career, we'd love to connect with you.

 

Apply today by sending your resume to Jen@GeckoHospitality.com. All inquiries will be held in the strictest confidence.



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Posting ID: 1279741772 Posted: 2026-07-26 Job Title: Kitchen Manager