Front Counter Crew COME JOIN OUR FLOCK - Now Hiring

POSITION SUMMARY

The Front Counter Team Member at 2 CLUCKS is the face of our busy, high‑energy chicken spot in the heart of Collegetown. You’ll greet guests, take orders, run the counter, and perform light prep in a fun, fast, social environment. No restaurant experience needed — just great customer service, a positive attitude, and the willingness to learn.

WHY STUDENTS AND LOCALS LOVE WORKING HERE?

• Guaranteed Minimum Pay of $16/hr
• FREE Shift Meal every time you work
• WEEKLY Pay so your money hits fast
• Flexible scheduling across daytime and late‑night shifts
• A busy, social location with constant foot traffic
• Opportunities to support off‑site events with student housing communities and local residents

WHAT YOU'LL DO?

• Serve guests with friendliness, speed, and consistency
• Run the front counter including taking orders and handling payments
• Perform light prep like portioning, saucing, and assembling orders
• Keep the store clean, stocked, and ready for both daytime and late‑night rushes
• Maintain high standards in food quality, customer service, and store cleanliness
• Bring positive energy to every shift

WHO THRIVES HERE?

• College students wanting flexible hours around classes
• Locals looking for steady weekly pay and a fun environment
• Anyone who enjoys people, teamwork, and a lively crowd
• Someone ready to learn, grow, and be part of a tight crew

Required qualifications:

• Legally authorized to work in the United States
• 18 years or older
• Reliable transportation to and from work
• Drug screening
• Speaks English
• Able to work in an environment with fluctuating temperatures
• Reads English
• Able to stand for duration of shift
• Able to comfortably lift 20 lbs

Preferred qualifications:

• 1+ year of experience in the hospitality industry
• Food Service license/certification: Food Handler's License
• Restaurant back of house skills: fry station
• Restaurant back of house skills: general food prep
• Restaurant back of house skills: expediting
• Restaurant back of house skills: safe food handling
• Restaurant front of house skills: front counter
• Restaurant front of house skills: serving in fast casual
• Restaurant front of house skills: point of sale (POS) operation
• Available to work: weekdays
• Available to work: weekends
• Available to work: late at night