Grill Cook / Kitchen Manager

Top Job

Located in Baton Rouge, LA

Salary: $16/HR

Express Employment is seeking an experienced Grill Cook / Kitchen Manager to join a locally family-owned and operated Soul Food Kitchen. This is a hands-on leadership role for someone who has experience with authentic Southern cooking, takes pride in their craft, and leads with respect, consistency, and accountability.

Primary Responsibilities

• Serve as a hands-on Grill Cook, preparing food to order with speed, accuracy, and attention to detail
• Cook and assemble menu items according to customer specifications and quality standards
• Cook Catering/Large Orders
• Lead, direct, organize, and support all kitchen staff and daily kitchen operations
• Maintain smooth workflow during service by managing the line and coordinating staff
• Uphold food safety, cleanliness, and consistency across all kitchen stations
• Be open to learning and embracing the kitchen's established style while helping enhance and improve operations

Qualifications

• Previous experience required as a Grill Cook, Line Cook, and/or Kitchen Manager
• Strong, proven grill cooking experience with the ability to work fast and efficiently
• Hands-on leadership experience in a kitchen environment
• Experience with Southern-style cuisine strongly preferred
• Detail-oriented, dependable, and able to lead by example
• Comfortable cooking on the line while managing kitchen operations

Schedule & Pay

• Full-Time | Temp-to-Perm
• Tuesday - Saturday
• 6:00 AM - 2:00 PM
• $16/hour

If you're passionate about real Southern cooking, thrive in a hands-on kitchen role, and want to grow with a family-run business, we'd love to hear from you!

#2155LA

Express Office: Baton Rouge

3888 South Sherwood Forest Boulevard

Suite J-1

Baton Rouge, LA 70816