Restaurant Dishwasher

Dish Washers work in a team-oriented, high-volume, fast-paced, guest-centric environment.

Primary Responsibilities:

• Clean dishes, silverware, glassware, utensils, pots and pans, etc.
• Complete interior and exterior detailed cleaning assignments, as needed
• Empty and replace full trash and linen receptacles
• Ensure guests and team members have a spotless, clean and safe environment and equipment
• Keep the dish machine clean
• Load, run and unload dish machine
• Maintain sparkling clean restrooms and grounds
• Stock and restock smallwares

Requirements:

• Must have upbeat, outgoing and positive attitude
• Ability to work positively in a fast-paced environment
• Excellent verbal communication and interpersonal skills
• Ability to work effectively within a team
• Ability to be on your feet and alert for extended periods of time
• Ability to lift up to 50 lbs. as needed
• Continuous use of hands and arms
• Continuous bending, reaching and twisting