Dishwasher

The Dishwasher plays a crucial role in maintaining cleanliness and hygiene within the kitchen. As part of a kitchen team, the Dishwasher ensures that all dishes, utensils, and cooking equipment are sanitized in accordance with safety standards, contributing to a smooth and efficient kitchen operation.

Responsibilities

• Wash dishes, utensils, and kitchen equipment efficiently
• Maintain kitchen sanitation and cleanliness
• Dispose of waste properly and adhere to safety compliance
• Assist with basic food preparation tasks as needed
• Use sanitation chemicals and standard kitchen equipment correctly

Preferred Qualifications

• Strong attention to detail
• Effective time management skills
• Ability to work well within a team
• Knowledge of basic hygiene and sanitation practices