Restaurant Managers
•Today
| Verified Pay check_circle | Provided by the employer$50000 per year |
|---|---|
| Hours | Full-time |
| Location | Logan, WV 25601 Logan, West Virginia open_in_new |
About this job
Job Description
Job Description
We are recruiting for a General Manager - Restaurant, evenings to join a restaurant that is a top performer in the franchise.
Duties
- Lead and manage all restaurant operations, including food preparation, service delivery, and staff supervision to ensure smooth day-to-day functioning.
- Assist with inventory control, ordering supplies, and managing food production to minimize waste and maximize profitability.
- Maintain compliance with food safety standards and regulations through rigorous food handling practices and regular staff training on hygiene protocols.
- Manage shift schedules, coordinate staffing levels, and oversee customer service to ensure prompt and friendly guest interactions.
- Lead efforts in team management by interviewing candidates, managing conflict resolution, and fostering a positive work environment.
- Drive initiatives for continuous improvement in food service management, hospitality standards, and operational efficiency.
Qualifications
- Proven experience in quick service & fast food restaurant management or casual dining environments with a strong background in food industry operations.
- Demonstrated supervisory experience with team management, staff training, and interviewing skills.
- Strong understanding of food safety management practices and compliance with health regulations.
- Experience with inventory control, budgeting, profit & loss analysis, and food production processes.
- Excellent managerial communication skills combined with leadership qualities that motivate teams toward excellence.
- Ability to handle multiple responsibilities efficiently while maintaining high standards of customer service and operational excellence.
Join our client to lead a passionate team dedicated to creating memorable dining experiences! We value energetic leaders who are eager to innovate within the food service industry while fostering a culture of teamwork, safety, and exceptional hospitality. This role offers an exciting opportunity to shape the future of our restaurant while developing your managerial expertise in a thriving environment!
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Full-time Jobs Part-time Jobs Posting ID: 1286983700 Posted: 2026-08-09 Job Title: Restaurant Manager