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Provided by the employer
Verified Pay check_circle $20 - $24 per hour
Hours Part-time
Location 134 Norwood Rd
West Hartford, Connecticut open_in_new

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About this job

Job Description

Job Description

Please note this is a Part-Time Seasonal position ending in December.


Job description


Are you looking for a position preparing high-quality cuisine in a beautiful environment? Do you have experience preparing food for large groups, events and parties? Do you enjoy working in an environment where your colleagues feel like family?


If you said yes to these questions, then the Banquet Cook position at Hartford Golf Club is for you!

We are looking for a bright, positive, team player to build a culture of teamwork, enthusiasm and superior services with staff. Someone that wants to work in a positive environment with quality food and service, communicating with servers, and efficiently meeting the needs of your members and guests.


Job Responsibilities


· Plans, monitors, and assists with food production and ensure its quality and consistency during preparation and service execution.

· Provides exceptional member and guest service through careful execution and immaculate presentation of food.

· Monitors member consumption levels and responds accordingly.

· Puts effort into optimizing the cooking process with attention to speed and quality.

· Models and promotes good working relationships with Front of House managers and employees.

· Set up and stock stations with all necessary supplies.

· Prepare food for service (e.g. Chopping vegetables, butchering meat, or preparing sauces).

· Cook menu items in cooperation with the rest of the kitchen staff.

· Follow all food handling and safety regulations.

· Clean cooking areas thoroughly

· Maintain and store tools and equipment.

The ideal candidate will have a minimum of 2 years’ experience cooking in a high-volume environment. They must have excellent meal prep skills and the ability to work nights and weekends. They must be SERV Safe certified.

 

Part-time Benefits:

  • Discounts on food
  • Discounts in the pro shop
  • Between $20-$24 per hour

 

Physical Setting:

  • Fine dining restaurant
  • Upscale casual restaurant

Experience:

  • Cooking: 2 years (Required)

Shift availability:

  • Day Shift
  • Night Shift
  • Weekend is a must for this role

Work Location: In person

\nCompany Description

The Hartford Golf Club is a private country club located in West Hartford. It is the premier club in the Hartford region offering a rich tradition of sports, fine dining, and family-focused activities. The 30,000 square foot Clubhouse sits on 256 acres of impeccably maintained grounds.
The Club has an extensive selection of world-class facilities for all ages, including a 27 hole golf course, 9 Har Tru tennis courts, 4 international squash courts, 6 outdoor platform tennis courts, 3 pools, 4 lane duckpin bowling alley, and a state of the art fitness facility.

Company Description

The Hartford Golf Club is a private country club located in West Hartford. It is the premier club in the Hartford region offering a rich tradition of sports, fine dining, and family-focused activities. The 30,000 square foot Clubhouse sits on 256 acres of impeccably maintained grounds.\nThe Club has an extensive selection of world-class facilities for all ages, including a 27 hole golf course, 9 Har Tru tennis courts, 4 international squash courts, 6 outdoor platform tennis courts, 3 pools, 4 lane duckpin bowling alley, and a state of the art fitness facility.

Nearby locations

Posting ID: 1290969278 Posted: 2026-08-30 Job Title: Banquet Cook