Dishwasher/Steward
| Verified Pay check_circle | Provided by the employer$15 per hour |
|---|---|
| Hours | Full-time |
| Location | 15635 JACINTOPORT BOULEVARD Houston, Texas open_in_new |
Compare Pay
Verified Pay check_circleProvided by the employer This job pays $1.93 per hour more than the average pay for similar jobs in your area.
$9.88
$13.07
$15.00
$16.03
About this job
Job Description
Job Description
Description:
Southern Foodservice Management, a national contact food service company, is now looking to hire a Dishwasher/Steward for our Stolt location in Houston, TX.
- The pay is $15.00 per hour.
- The schedule is Monday through Friday.
- The shift is 6:00 AM - 2:00 PM.
Cleaning Duties as assigned by Cleaning Schedule to include (but not limited to):
- Sweeping, mopping, cleaning, wiping, scrubbing, polishing and washing
- Sort and replenish silverware, china, glassware, and smallwares
- Wash Pots, pans utensils, plates, bowls, forks, knives and spoon, etc.
- Scrap Trays from the tray return mechanism to maintain proper clearing of mechanism and flow of customers.
- Put up all Food service trucks and maintain organization of items in Dry Storage, Cooler, and Freezer
- Properly Operate dish machine at sufficient speed to maintain flow per Army Standards
- Properly handle chemicals per MSDS and Southern Safety protocols
- Perform all duties in compliance with Workplace Safety Standards and protocols
- Empty Trash Receptacles and Take out trash
- Maintain general cleanliness of facility inside and outside as assigned Cleaning Schedule
- Place ice in Receptacle
- Re-stock any of those food service utensils, equipment required and maintain service area cleanliness
- Properly clean areas used and equipment
- Take any required temperature record logs
- Conduct duties in an orderly and professional manner and to standards of Southern Foodservice Code of Conduct
- Follow all Company policies and procedures as issued
- All staff members are also responsible for other duties or tasks that are assigned by the Assistant Managers or Supervisors, as a part of any “Job” or “Position” assigned during a normal work schedule. Team members may be assigned to support the meal production, service and cleaning after the meal or the dining facility.
Physical Requirements
- Strength: Lift up to 65lbs
- Posture: Standing 70%, Walking 30%
- Movement of objects: Frequent
- Heavy Lifting, Heavy Carrying, Pushing, Pulling
- Climbing or Balancing: Frequent
- Stooping: Frequent
- Reaching: Frequent
- Handling: Frequent
- Talking/Hearing: Frequent
- Seeing: Frequent
- Temperature Variation: Frequent
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Full-time Jobs Part-time Jobs Gig Jobs Posting ID: 1292258003 Posted: 2026-09-27 Job Title: Dishwasher Steward