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Provided by the employer
Verified Pay check_circle $30 - $35 per hour
Hours Full-time
Location Irvine, California

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Verified Pay check_circleProvided by the employer
This job pays about average compared to similar jobs in your area.

$20.86

$32.50

$50.41


About this job

Job Description

Job Description

Are you passionate about crafting exceptional dishes and leading vibrant kitchen teams? We’re seeking a talented and dedicated Sous Chef to elevate our culinary offerings and support our commitment to excellence. As a key leader in our kitchen, you'll play a vital role in preparing high-quality meals, implementing innovative menus, and ensuring our standards of safety, sanitation, and food presentation are always met.

Schedule: Monday-Friday 6:30am-4:00pm

Must be flexible to come in earlier or stay later, or work an occasional weekend shift.


Required Skills:

  • Expertise in food preparation and presentation
  • Strong leadership and team supervision abilities
  • Excellent time management and organizational skills
  • Proficiency in safety and sanitation standards
  • Effective communication and interpersonal skills
  • Valid Food Handlers Card or Serv Safe Certification
  • Knowledge of MSDS and regional recipes

Nice to Have Skills:

  • Experience with catering and event food service
  • Proficiency in computer systems used for ordering and communication
  • Familiarity with culinary management software

Preferred Education and Experience:

  • Bachelor’s degree in Culinary Arts/Management or Associate’s in Culinary Arts from an accredited institution
  • Extensive on-the-job experience with high school diploma holders considered
  • Formal culinary training and relevant certifications for food production management

Other Requirements:

  • Must operate in a fast-paced kitchen environment, handling hot equipment and sharp tools
  • Ability to lift and carry objects up to 50 pounds
  • Ability to work flexible hours and adapt schedule as needed
  • Must possess physical stamina to handle prolonged periods standing, climbing, or kneeling
\nCompany Description

Marquee Staffing has built a reputation on expert local market knowledge, unparalleled personalized service and the ability to deliver winning candidates and job opportunities.

Marquee operates offices located conveniently throughout Southern California. Each branch is full-service, providing temporary, contract, contract-to-hire and direct placement services for a diverse set of clients. Each branch has recruiters who specialize in key industries, ensuring that our clients get the best match possible for each open position and that our candidates get expert guidance in their career path.

Apply with us today!

Company Description

Marquee Staffing has built a reputation on expert local market knowledge, unparalleled personalized service and the ability to deliver winning candidates and job opportunities.\r\n\r\nMarquee operates offices located conveniently throughout Southern California. Each branch is full-service, providing temporary, contract, contract-to-hire and direct placement services for a diverse set of clients. Each branch has recruiters who specialize in key industries, ensuring that our clients get the best match possible for each open position and that our candidates get expert guidance in their career path.\r\n\r\nApply with us today!

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Posting ID: 1294262332 Posted: 2026-09-08 Job Title: Sous Chef