Cooks

We are seeking a part-time Breakfast and Lunch Cook to join our family restaurant. This role offers an opportunity to work in a small kitchen team of 2-3 people, focusing on preparing breakfast and lunch dishes with an emphasis on food safety and kitchen cleanliness. There is potential for growth into a full-time position for motivated candidates.

Responsibilities

• Prepare ingredients and cook breakfast and lunch menu items
• Maintain cleanliness and organization of the kitchen
• Ensure compliance with food safety and sanitation standards
• Manage time effectively to meet meal service schedules
• Collaborate with small kitchen team to deliver quality meals

Preferred Qualifications

• 1+ years of cooking experience
• Strong food preparation skills
• Knowledge of sanitation and hygiene practices
• Effective time management
• Ability to work well within a team
• Basic knife skills