Cook

Must be bilingual

Come join our exciting, fast-paced and customer orientated team as we bring awesome burgers in a great Sports Bar environment!

• Cooks must possess strong leadership skills and have a desire to grow
• Maintain sanitation, health, and safety standards in work areas
• Clean food preparation areas, cooking surfaces, and utensils
• Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles
• Verify that prepared food meets requirements for quality and quantity
• Wash, cut, and prepare foods designated for cooking
• Cook and package batches of food, such as biscuits, hamburgers and fried chicken, which are prepared to order or kept warm until sold
• Measure ingredients required for specific food items being prepared
• Clean, stock, and restock workstations and display cases
• Prepare specialty foods such as pizzas, fish and chips, sandwiches, and tacos, following specific (we are open to new recipes) methods that usually require short preparation time