Kitchen/Prep

Classic Sports Catering is seeking to hire enthusiastic event Kitchen staff. Our ideal candidate would be friendly, quick, organized and can follow safety and sanitation standards. We are looking for part time employees with high volume kitchen food prep experience. Key responsibilities include but are not limited to:

• Prepare, season and cook food.
• Maintain a clean and organized kitchen.
• Ensure food is ready at set times.
• Follow cooking instructions and directions on how menu items are assembled.
• Present food in a pleasing manner.
• Work in a team-oriented environment.

Available dates for event are June 15th - June 21st