Grill Cook - Wilder at Windy Hill

**Job Title:** Grill Cook

**Location:** Wilder at Windy Hill

**Job Description:**

Wilder at Windy Hill Farm and Preserve is seeking a skilled and dependable Grill Cook to join our culinary team. This role is responsible for executing grilled menu items and preparing house-made sauces that reflect our commitment to quality ingredients, thoughtful technique, and an elevated farm-forward dining experience.

**Key Responsibilities:**

• Prepare and execute grilled menu items according to established recipes and standards
• Prepare, reduce, season, and finish sauces, glazes, and compound butters to accompany grilled dishes
• Maintain consistency, flavor balance, and presentation across all grill and sauce components
• Set up, maintain, and break down the grill and saucier stations before and after service
• Monitor cooking temperatures, holding procedures, and food quality throughout service
• Assist with recipe execution, batch preparation, and proper storage of sauces and stocks
• Maintain a clean, organized, and sanitary workstation in compliance with health and safety regulations
• Track inventory and communicate prep needs, shortages, or quality concerns to kitchen leadership
• Collaborate with the culinary team to ensure timely, coordinated service
• Follow all food safety, sanitation, and workplace safety guidelines
• Assist with prep work and other kitchen duties as needed

**Qualifications:**

• Previous experience as a grill cook, line cook, or saucier preferred
• Strong knowledge of grilling techniques, sauces, reductions, emulsions, and seasoning
• Understanding of food safety standards and kitchen best practices
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail
• Strong communication skills and a collaborative, team-oriented mindset
• Ability to stand for long periods and lift up to 40 lbs
• Availability to work evenings, weekends, and holidays as required

**What We Offer:**

• A supportive, team-oriented kitchen culture
• Competitive pay based on experience
• Opportunities for growth in a farm-to-table culinary environment
• A unique opportunity to work in a setting that values craftsmanship, sustainability, and community

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Vision insurance

Experience:

• Kitchen: 3 years (Preferred)