General Manager | Fine Dining Restaurant

We are looking for a hands-on General Manager with a background in upscale dining to lead daily operations at a recognized Atlanta venue centered on Spanish cuisine and craft beverage programs. Proven experience in staff development, P&L management, and service execution is required.

What's in it for you?

• Competitive salary ($70-$90K base)
• Benefits package - Medical, Dental, Vision
• PTO
• Growth opportunities

What are we seeking?

• 4 + years of dedicated leadership experience in a fine dining restaurant. (Fast-casual/casual background will not be considered)
• A true servant-leader mentality, committed to supporting and empowering their team.
• A proven track record of strong employee retention through positive leadership and effective team development.
• Exceptional guest relations skills, ensuring an elevated and memorable dining experience for every guest.
• A deep understanding of fine dining standards and service etiquette, including wine service, table management, and meticulous attention to detail.
• Strong operational acumen, including scheduling, inventory management, cost control, and maintaining impeccable cleanliness standards.
• Proficiency in training and developing FOH staff to consistently deliver a high level of service.

For immediate consideration, APPLY TODAY!

The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.