Ramen Line Cook -- Grow Your Skills at Satori

Satori Ramen Bar is Hiring Line Cooks

Satori Ramen Bar, a vibrant open kitchen concept located in the heart of North Market Downtown, is looking for Line Cooks who combine solid kitchen fundamentals with proactive teamwork and a genuine desire to grow. If you're someone who takes initiative, communicates well, and thrives in a fast-paced environment, we want to meet you.

Why Work with Us?

• Collaborative Team: We believe in supporting each other. You'll work alongside chefs and staff who actively help one another during service and genuinely care about the team's success.
• Skills Development: We invest in our team members. You'll refine your cooking techniques, learn our signature ramen preparation, and develop into a stronger, more versatile cook.
• Real Growth Opportunities: Show up with a proactive attitude and willingness to learn, and we'll help you advance your skills and career within our growing business.

Your Role:

• Prepare and cook menu items with speed and accuracy
• Keep your station organized, clean, and safe
• Anticipate what your teammates need and support them proactively
• Maintain consistency and quality in every dish
• Communicate effectively with your team during service
• Follow food safety standards and best practices

What We're Looking For:

• 1-2+ years of line cook or kitchen experience
• Solid technical cooking skills and food safety knowledge
• Proactive teamwork — you pitch in without being asked
• Willingness to learn, take feedback, and improve
• Ability to stay focused and positive during busy service
• Reliable and committed to the team
• A friendly demeanor (our customers can see you!)

Job Type: Morning to evening shifts, full-time or part-time

Job Types: Part-time, Full-time

Pay: $17.00 - $22.00 per hour

Benefits:

• 401(k)
• Employee discount
• Flexible schedule

Physical Setting:

• Casual dining restaurant
• Fast casual restaurant
• Quick service & fast food restaurant

Experience:

• Kitchen stations: 2 years (Required)

License/Certification:

• ServSafe (Preferred)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)