Banquet Bartender

• Provide residents with excellent customer service and accommodate any needs for reasonable special requests
• Maintains knowledge of menu items and all other offerings
• Prepare and serve drinks
• Serve food to residents
• Maintains appearance and cleanliness
• Other duties may be assigned by supervisor

• Previous food & beverage, hospitality, restaurant, banquets or hotel experience is preferred
• Ability to get along with staff and guests
• Passion for creating personable experiences
• Flexible schedule, able to work evenings, weekends and holidays
• TABC and Food Handler Certification
• Requires constant standing and walking
• Requires frequent lifting of up to 25 lbs.
• Requires occasional lifting of up to 50 lbs.

• 401(k)
• 401(k) matching
• Dental insurance
• Disability insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid sick time
• Paid time off
• Tuition reimbursement
• Vision insurance

• Bartending: 1 year (Preferred)

Compensation details: 16-16 Hourly Wage

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