District Manager - QSR Opportunity
| Verified Pay check_circle | Provided by the employer$90000 - $100000 per year |
|---|---|
| Hours | Full-time |
| Location | Chicago, Illinois |
About this job
Job Description
District Manager – QSR Opportunity
Chicago / South Suburbs, IL | $90,000–$100,000 Base
A well-established high-volume quick-service restaurant organization is seeking an experienced District Manager to oversee a group of approximately 5–6 locations across Chicago and the South Suburbs.
This is a hands-on multi-unit leadership position focused on developing General Managers, driving operational consistency, improving financial performance, and building strong, accountable teams across the market.
Key Responsibilities
- Oversee day-to-day operations across 5–6 high-volume restaurant locations
- Lead, coach, and develop multiple General Managers
- Establish clear performance expectations and hold leadership teams accountable
- Analyze and manage P&L, sales, labor, food costs, and overall profitability
- Drive sales growth, operational efficiency, and consistent guest-service standards
- Identify performance gaps and implement corrective action plans
- Recruit, develop, and retain strong restaurant management teams
- Conduct regular store visits, business reviews, and leadership coaching
- Ensure compliance with food safety, company standards, and operational procedures
- Partner with senior leadership on market strategy and business performance
- Maintain a strong presence across urban/city-store environments
- Travel regularly between locations throughout Chicago and the South Suburbs
Ideal Candidate
- Proven District Manager, Area Manager, Multi-Unit Manager, or comparable QSR leadership experience
- Experience directly overseeing multiple restaurants and General Managers
- Strong background in high-volume QSR operations
- Demonstrated P&L and financial-management experience
- Strong labor, food-cost, scheduling, and staffing knowledge
- Excellent coaching, leadership, and talent-development skills
- Results-driven with a strong operational mindset
- Comfortable working in urban and high-volume environments
- Able to travel consistently between locations
- Wendy’s experience strongly preferred, with comparable QSR multi-unit experience also considered
Compensation & Opportunity
$90,000–$100,000 base salary
This is a long-term leadership opportunity for an experienced multi-unit operator who can make a direct impact on people development, restaurant performance, and market-level profitability.
The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.