Bagel Shop Manager

The Bagel Shop Manager oversees daily store operations, ensuring efficient service, strong food safety practices, effective cost control, and a positive customer experience.

Responsibilities

• Manage day-to-day store operations.

Required Qualifications

• 3+ years of experience in food service management.

Preferred Qualifications

• Food Protection Manager certification.
• Knowledge of food safety practices.
• Experience with inventory control.
• Proficiency with point-of-sale systems.
• Cash-handling experience.
• Experience with staff scheduling.
• Knowledge of food cost management.
• Strong customer service skills.
• Leadership skills.
• Conflict-resolution skills.