Food Production Worker

The Food Production Worker plays a crucial role in the preparation and packaging of food products to ensure quality and safety. This position typically involves working an 8-hour shift in a fast-paced production environment where attention to detail and adherence to safety standards are paramount.

Responsibilities

• Operate and maintain food production equipment efficiently and safely
• Follow food safety and quality guidelines during production processes
• Prepare and package food products according to specified standards
• Monitor production line for any inconsistencies or issues
• Maintain cleanliness and sanitation of work areas and equipment
• Assist with inventory control and stock replenishment as needed
• Report any equipment malfunctions or safety hazards immediately

Schedule: 2:30pm-10:30pm

If you are looking for OT hours this is a great opportunity for you!

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