Baker - Now Hiring

- Previous Experience with Mediterranean Desserts is preferred but not required

- You should have at least 2-3 years of experience with general baking

- Availability: Mornings & Full Time

- Food Handlers Certification Required

As the baker, you will be responsible for preparing baked goods of different varieties and will likely have opportunities to create or innovate recipes. You may work directly with customers and in all cases, a commitment to customer satisfaction and a passion for providing consistent quality is a must. You'll be responsible for cleaning and maintaining baking equipment and following all safety and sanitation protocols.