Restaurant General Manager
•Today
| Verified Pay check_circle | Provided by the employer$52000 - $57000 per year |
|---|---|
| Hours | Full-time |
| Location | 2800 E. Berry Street, Ft. Worth, TX 76105 Fort Worth, Texas open_in_new |
About this job
Job Description
Job Description
916 FOODS, LLC, a proud franchisee of Wendy’s, is seeking experienced Restaurant General Managers to lead the daily operations of our high-volume, fast-food restaurants at various nearby locations. The ideal candidate brings a minimum of two years’ management experience in fast-food or quick casual settings and demonstrates an entrepreneurial mindset, a strong sense of urgency, and a dedication to guest service. This role requires leading by example and a commitment to continuous management development in a dynamic, results-driven environment.
Responsibilities
- Maintain day-to-day financial controls for restaurant operations
- Create and manage staff schedules ensuring adequate coverage
- Interview, hire, train, and orientate team members effectively
- Coach, counsel, and develop staff to optimize team performance
- Ensure proper food handling and enforce equipment maintenance
- Maintain compliance with health and safety inspections and standards
- Manage inventory and oversee shift operations to maximize efficiency
- Deliver exceptional customer service and resolve operational issues
Required Qualifications
- 2+ years restaurant general manager experience, preferably in high-volume concepts
- Flexibility to work 50 hours weekly, including rotating shifts, weekends, and holidays (closed Thanksgiving and Christmas)
- High school diploma or equivalent and compliance with all state and federal documentation requirements
- Proven leadership skills with experience managing teams in fast-paced environments
- Strong problem-solving and decision-making abilities, with a focus on customer service
Preferred Qualifications
- Over 2 years of restaurant management experience
- Demonstrated leadership and team management capabilities
- Proficiency in scheduling and financial management
- Solid knowledge of food safety standards
- Effective problem-solving and decision-making skills
Benefits
- Competitive annual salary based on experience
- Medical, dental, vision, and prescription coverage, including benefits for family and domestic partners
- Paid time off
- 401(k) plan with company match
- Monthly performance-based bonuses
- Tuition reimbursement
- Paid training
- Coaching and mentoring with internal promotion opportunities
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Full-time Jobs Part-time Jobs Gig Jobs Posting ID: 1301111561 Posted: 2026-10-08 Job Title: Restaurant General Manager