Field Service Technician II

CMPCJP00061253

End Client: CHICK-FIL-A

Job Title: Field Service Technician II

Location: Queens NY 11106

Duration: 3 months Contract to hire

Shift timings: M-F 9AM-6PM Flexible with Overtime and Afterhours

Job Description

• Is this position remote or in person? Remote

• What are the TOP 2 required skills that candidates must have? 1. People Skills 2. Attention to Detail

• What will the work schedule be for this position? M-F 9AM-6PM Flexible with Overtime and Afterhours

• Will there be OC (on call)? Yes

• Will there be shift differentials? No

• How many overall years of experience should this person have? 2-4

• If contract to hire what is the conversion rate? $25.00

• How many miles per day will the contractor be driving? 0-100

• What radius range should candidates be located from the job location? 15-30

• What is the exact work location or city, state, or zip? Queens, NY 11106

• How soon will the candidate review and interviews start? ASAP

Position Summary
The Chick-fil-A Field Technician provides on-site technical support for restaurant operations, ensuring reliable performance of A Field Technician provides on-site technical support for restaurant operations, ensuring reliable performance of point-of-sale (POS) systems, hardware, networking components, and related technology. This role requires strong customer service skills, the ability to perform under pressure, and a commitment to delivering high sale (POS) systems, hardware, networking components, and related technology. This role requires strong customer service skills, the ability to perform under pressure, and a commitment to delivering high quality technical solutions in a quality, technical solutions in a fast-paced restaurant environment.

Key Responsibilities
Provide exceptional customer service while supporting restaurant operators and staff.
Install, maintain, analyze, troubleshoot, and repair POS systems, hardware, peripherals, and related equipment.
Resolve technical issues efficiently and clearly communicate solutions to customers.
Document work performed, maintain system configurations, and execute hardware/software upgrades or replacements.
Perform light contractor work such as drilling, mounting hardware, and running cabling as needed to complete installations or repairs.
Train restaurant employees for proper use of supported systems and equipment.
Diagnose and repair product failures; order and replace parts as needed.
Recommend appropriate products, services, or solutions based on customer needs.
Apply working knowledge of kitchen operations and backend workflows to ensure seamless technology integration.
Follow established procedures and guidelines while working with minimal to no supervision.
Report to a Team Lead or Field Services Manager.

Requirements
Strong customer service and communication skills, with the ability to remain calm under pressure.
Experience troubleshooting and repairing POS or computer hardware systems preferred.
Basic understanding of networking concepts and restaurant technology environments.
Ability to perform light physical/contractor tasks (drilling, mounting, etc.).
Willingness to work evenings and participate in an on-call rotation as needed.
Reliable transportation for travel between customer locations.
Completion of Chick-fil-A specific training and network cable termination training.
Must pass the Chick-fil-A certification exam to be eligible for field dispatch.