Assistant Manger/Shift Lead
| Verified Pay check_circle | Provided by the employer$15.00 to $18.00 per hour |
|---|---|
| Hours | Full-time |
| Location | 3509 Nazareth Rd Easton, Pennsylvania open_in_new |
Compare Pay
Verified Pay check_circleProvided by the employer$13.72
$16.50
$17.93
$28.19
About this job
ASSISTANT MANAGER
Welcome to Moe’s!
If you love burritos, have a great personality & like to have fun, then you have found a home! Moe’s Southwest Grill is now hiring energetic, service-oriented staff with great customer service skills!
Opportunity for growth, competitive pay and bonus potential.
As an Assistant Manager, your duties will include:
· Greet every guest with an enthusiastic Welcome to Moe's as they enter the restaurant.
· Lead team in preparing and serving food with a smile.
· Provide fast, friendly and accurate service to guests.
· Assist General Manager with recruiting, hiring and training all new employees.
· Assist with managing team member performance with clear feedback, recognition.
· Monitor actions of staff and customers to ensure that health and safety standards and regulations are obeyed.
· Instruct staff on the cleaning of kitchen and dining areas to maintain sanitation standards, and keep appropriate records.
· Resolve customer complaints about food quality or service.
Requirements:
· Excellent communicator: Speaks and writes with a high degree of professionalism and credibility.
· Serv Safe Certified. Valid Driver's License.
· Hands-on management style is essential.
· Must enjoy building relationships and developing people.
· Ability to work any shift.
· Self- motivated with strong organizational skills.
Our benefits include: Earn paid time off with every hour worked, flexible schedule, no tax on tip share.
Required qualifications:
- Legally authorized to work in the United States
- 18 years or older
- Food Service license/certification: ServSafe Food Handler Certification
- Valid driver's license
- Available to work: weekends
- Available to work: early morning
- Available to work: weekdays
Preferred qualifications:
- Restaurant back of house skills: general food prep
- Restaurant back of house skills: expediting
- Restaurant back of house skills: safe food handling
- Comfortable handling customer complaints
- Able to stand for duration of shift