Cake Decorator/Production - Now Hiring

• Previous cake decorating or bakery production experience preferred.
• Knowledge of cake icing, piping, borders, lettering, fillings, and finishing techniques preferred.
• Ability to follow written instructions, and production standards.
• Strong attention to detail and commitment to consistent product quality.
• Ability to work efficiently while maintaining accuracy and presentation standards.
• Good communication, organization, and teamwork skills.
• Ability to follow food safety and sanitation requirements.
• Reliable attendance, punctuality, and a positive attitude.
• Willingness to learn new decorating techniques and bakery production procedures.

Required qualifications:

• Legally authorized to work in the United States
• 18 years or older