Cashier - Now Hiring
| Verified Pay check_circle | Provided by the employerStarting at $20.00 per hour |
|---|---|
| Hours | Full-time, Part-time |
| Location | 6219 Topanga Canyon Boulevard Woodland Hills, California open_in_new |
About this job
Start as a Cashier. Grow Into a Leader.
At Sharky’s Woodfired Mexican Grill, we’re looking for friendly, dependable cashiers who want to grow into Shift Managers.
We are a fast casual Mexican restaurant focused on fresh food, genuine hospitality, and teamwork. Our paid eight week leadership training program provides practical experience, manager coaching, and clear feedback to help you succeed.
Pay and Training
Weeks 1 to 3: Cashier
$20.00 per hour plus tips
Learn guest service, menu knowledge, register and kiosk operations, order accuracy, cleanliness, and restaurant standards.
Weeks 4 to 6: Lead Cashier Development
$20.50 per hour plus tips upon promotion
Build skills in coordinating orders, catering, inventory, handling guest concerns, opening and closing procedures, and supporting teammates.
Weeks 7 and 8: Shift Manager Training
$21.00 per hour plus tips upon certification and promotion
Learn to lead shifts, coordinate responsibilities, manage employee breaks, handle cash, and maintain food safety and service standards.
Advancement depends on demonstrated performance, skills, and leadership readiness. Additional training time may be needed before certification.
Schedule and Full Time Opportunity
Start with approximately 20 to 28 hours per week during training. After successfully completing the eight week program and earning your Shift Manager certification, you will have the opportunity to transition into a full time Shift Manager position with full time hours.
Please share your consistent availability and preferred weekly hours. We will discuss scheduling expectations during the interview, including the availability needed for the Shift Manager role.
What You Will Do
• Welcome guests, explain menu options, and recommend food and drinks
• Take accurate orders, process payments, and assist with kiosk ordering
• Help assemble, check, and hand out dine in, pickup, and catering orders
• Keep the dining room and service areas clean, organized, and stocked
• Follow food safety and sanitation procedures
• Communicate with teammates and support efficient service
Who We’re Looking For
• Friendly, dependable people who enjoy helping guests
• Respectful teammates who arrive on time and communicate clearly
• Attention to accuracy, cleanliness, and working efficiently
• Willingness to learn, accept feedback, and take initiative
• Interest in developing leadership skills
Restaurant, retail, or customer service experience is preferred, but restaurant experience is not required.
Benefits
• Paid training and leadership development
• Discounted employee meals
• Opportunities to earn free employee meals through sales incentives and team promotions
• A 401(k) plan with company match, subject to eligibility and plan terms
• Medical, dental, and vision insurance for eligible full time employees
• Paid time off based on eligibility
Keep Growing With Sharky’s
We are always looking to develop people from within. Beyond Shift Manager, future opportunities include Assistant General Manager and General Manager positions, based on performance, readiness, and available openings.
Ready to Join Us?
Apply today and tell us about your availability, experience, and interest in growing with Sharky’s. We look forward to meeting you!
Sharky’s is an equal opportunity employer. We welcome qualified applicants of all backgrounds and provide reasonable accommodations during the application process and employment as required by law.
Required qualifications:
- 18 years or older
- Reliable transportation to and from work
Preferred qualifications:
- 6+ months of experience in the food & restaurant industry