Dishwasher (PM Shift)

As a Dishwasher on the PM Shift, you will help maintain a clean, organized, and efficient kitchen by ensuring dishes, utensils, cookware, and work areas are consistently cleaned and ready for service.

Responsibilities

• Wash, rinse, and sanitize dishes, utensils, cookware, and kitchen equipment.
• Maintain clean and organized dishwashing and kitchen areas throughout the shift.
• Load and unload dishwashing equipment safely and efficiently.
• Store clean items in their designated locations.
• Support kitchen staff with basic cleaning and organization tasks as needed.
• Follow food safety, sanitation, and workplace safety procedures.
• Dispose of waste and maintain a clean work environment during the PM shift.

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