Foodservice Distribution Driver -- CDL‑A Route Specialist

Own the route. Fuel the region.

Picture this: you start with a clear manifest, chart a course through NJ, NYC, PA, and CT, and keep local kitchens stocked and running. Every stop matters—you unload efficiently, confirm counts with precision, and move on, keeping the day flowing. Then you’re back home the same day.

Impact you’ll make

• Deliver on time across planned, multi-stop routes
• Unload product safely at each customer location
• Verify quantities and ensure delivery accuracy at every stop

Your rewards

• $33.00 per hour, plus OT
• Paid weekly - Every Friday
• 4 days a week (Mon-Fri)
• Home every day - No overnights

What it takes

• Valid Class A CDL
• 1+ Year of FOOD DELIVERY experience – REQUIRED
• 25+ years old with a clean MVR (no DUIs in last 5 years)
• Strength and stamina to lift/move up to 50 lbs and handle physical work
• Bilingual is a PLUS

Regulatory requirement

Must pass DOT drug test

Your toolkit

• DOT Medical Card
• Driver's License
• Loading and Unloading Vehicles
• Truck Operations & Load Securement
• Current CDL License
• DOT & Equipment Inspection Compliance

Vehicle

• Tractor-Trailer