Bartenders

We are seeking a Bartender to support a high-volume restaurant environment. Reporting to the Restaurant Manager, this on-site role delivers attentive customer service while preparing classic and craft cocktails, serving beer and wine, and providing nonalcoholic beverage options. No travel is required.

Responsibilities

• Prepare and serve classic cocktails, craft cocktails, beer, wine, and nonalcoholic beverages.
• Provide welcoming, attentive customer service.
• Process beverage orders accurately and efficiently.
• Handle cash and complete transactions accurately.
• Verify customer age in accordance with applicable requirements.
• Stock and organize the bar throughout service.
• Set up the bar and provide table service as needed.
• Maintain a clean and orderly bar and venue.

Required Qualifications

• 3+ years of bartending experience.

Preferred Qualifications

• Knowledge of mixology.
• Experience using point-of-sale (POS) systems.
• Cash-handling experience.
• Strong customer service skills.
• Ability to multitask in a high-volume restaurant environment.