Shift Manager - Now Hiring
| Verified Pay check_circle | Provided by the employer$15.00 to $17.00 per hour |
|---|---|
| Hours | Full-time |
| Location | 8729 Frankford Avenue Philadelphia, Pennsylvania open_in_new |
Compare Pay
Verified Pay check_circleProvided by the employer$16.00
$19.03
$29.63
About this job
Shift Manager
Pizza Hut | Maps PH Management, LLC
Location: 8729 Frankford Avenue, Philadelphia, PA 19136
Lead the Shift. Support the Team. Deliver Great Guest Experiences.
Maps PH Management, LLC is seeking motivated and dependable Shift Managers to help lead operations at our 8729 Frankford Avenue, Philadelphia, PA 19136 location. This hands-on leadership role supports the Restaurant General Manager by overseeing restaurant operations during assigned shifts, coaching team members, ensuring guest satisfaction, and maintaining operational standards.
Maps PH Management, LLC is seeking motivated and dependable Shift Managers to help lead operations at our 8729 Frankford Avenue, Philadelphia, PA 19136 location. This hands-on leadership role supports the Restaurant General Manager by overseeing restaurant operations during assigned shifts, coaching team members, ensuring guest satisfaction, and maintaining operational standards.
If you enjoy leading teams, solving problems, and creating a positive experience for guests and employees, we encourage you to apply.
Position Overview
As a Shift Manager, you will be responsible for ensuring smooth restaurant operations during your assigned shifts. You will provide direction and support to team members, maintain food safety and quality standards, deliver excellent customer service, and help achieve operational goals established by the Restaurant General Manager.
Shift Managers serve as the leader on duty and are expected to make sound decisions, resolve issues, and promote a safe, productive work environment.
Compensation & Benefits
- Hourly Rate: $15.00 - $17.00 per hour
- Full-time and part-time opportunities available
- Bi-weekly pay schedule
- Paid Time Off (for eligible employees)
- Leadership training and development opportunities
- Career advancement opportunities within the company
Key Responsibilities
- Lead restaurant operations during assigned shifts
- Supervise, coach, and support team members
- Ensure excellent guest service and resolve customer concerns professionally
- Maintain food safety, sanitation, and cleanliness standards
- Monitor food quality and brand standards throughout the shift
- Execute shift deployment and assign tasks to team members
- Support labor management by maintaining appropriate staffing during shifts
- Complete opening, closing, and shift management procedures
· Monitor product usage throughout your shift and ensure team members follow proper specifications, recipes, and portioning standards to minimize waste and inventory shortages.
- Ensure operational readiness for inspections, audits, and leadership visits
- Maintain a safe and positive work environment
- Support training and development of new team members
- Communicate operational issues and shift performance to the Restaurant General Manager
What We're Looking For
Required Qualifications
· Must be at least 18 years old and legally authorized to work in the United States.
- Previous restaurant, retail, hospitality, or supervisory experience preferred
- Strong leadership and communication skills
- Ability to motivate and coach team members
- Ability to work efficiently in a fast-paced environment
- Strong problem-solving and organizational skills
- Commitment to guest satisfaction and food safety
- Ability to lift, carry, and move restaurant supplies as needed
- Availability to work flexible schedules, including evenings, weekends, and holidays
Performance Expectations
Success in this role will be measured by:
- Guest satisfaction during assigned shifts
- Food safety and sanitation compliance
- Shift execution and operational standards
- Team member productivity and engagement
- Completion of assigned tasks and procedures
- Accuracy of opening, closing, and cash-handling processes
- Readiness for inspections and leadership visits
- Support of restaurant goals and performance objectives
Schedule Expectations
This position requires flexibility to support business needs. Shift Managers are expected to:
- Work scheduled shifts as assigned
- Provide leadership coverage during peak business periods
- Work opening, mid, evening, and closing shifts as needed
- Maintain weekend and holiday availability
- Arrive prepared and on time for all scheduled shifts
Training Requirements
Employment is contingent upon successful completion of required background checks, Shift Manager training, and on-the-job training.
Why Join Maps PH Management?
At Maps PH Management, you'll have the opportunity to build leadership skills, develop team members, and make a direct impact on the success of your restaurant. We are committed to supporting our leaders through training, development, and growth opportunities.
Apply today and take the next step in your restaurant leadership career.
Maps PH Management, LLC is an Equal Opportunity Employer.
Preferred qualifications:
- Legally authorized to work in the United States
- Reliable transportation to and from work
- Background check
- Speaks English
- Reads English
- Has (or willing to open) a checking account for direct deposit
- Available to work: holidays
- Available to work: late at night
- Available to work: weekends