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Provided by the employer
Verified Pay check_circle $15.00 - $16.00 per hour
Hours Full-time
Location Spokane, WA
Spokane, Washington open_in_new

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Verified Pay check_circleProvided by the employer
This job pays below average compared to similar jobs in your area.

$15.50

$17.45

$21.73


About this job

Seasonal
Welcome to Schweitzer-where passionate mountain recreation pros work hard and play harder. Known for our friendly, inclusive culture, we’re growing thoughtfully to enhance mountain access and village life. Join the Schweitzer difference and help shape our future.

Perks include:

• Free Alterra Mountain Resort pass

• Employee housing

• Discounted onsite childcare

• Accrued paid sick leave

• 401(k) match

• Great discounts and access to pro deals

• Depending on employment status you could qualify for full medical benefits, vacation time, and paid parental leave.

Employment Status: Full Time or Part Time Seasonal

Wage Range: $15.00 to $16.00

Minimum Age: 16

Background Check Required: No

Driver Verification Required: No

Position Summary:

Pizza and Sandwich maker in Sam’s Alley. Positive, outgoing, and energetic individuals who are willing to learn, practice and exemplify the Schweitzer culture of hospitality and teamwork while working in a fun, fast paced environment.

Essential Functions and Major Responsibilities:
  • Prepare and assemble pizzas and sandwiches using kitchen equipment, ensuring quality, consistency, and adherence to food safety standards.
  • Maintain proper food handling practices, including storage, rotation, and presentation, in compliance with health codes and kitchen procedures.
  • Operate as a cashier when needed, handling basic monetary transactions and providing friendly, efficient service to guests.
  • Collaborate closely with the Kitchen Supervisor and team members to uphold Schweitzer’s culture of hospitality, teamwork, and a positive work environment.


Specific Job Skills:

License/Certifications - Idaho Food Safety Certification (training provided)

Technical - Cooking Skills/Basic kitchen skills preferred, computer and point of sale experience preferred

Physical Capabilities - Ability to stand and walk for up to 8 hours per shift. Will lift up to 25lbs frequently, up to 50lbs occasionally.

Additional - Exposed to fumes, odors, mechanical and burn hazards.

Education/Related Experience:

Minimum education required - English reading and writing

Minimum time in related position - 3 months kitchen experience preferred

Nearby locations

Posting ID: 1313338912 Posted: 2026-11-06 Job Title: Cook