Line Cook

About the Role:
The Americano in Scottsdale, AZ is looking for a talented and passionate Line Cook to join our kitchen team! If you thrive in a fast-paced culinary environment and take pride in crafting exceptional dishes, this is your opportunity to bring your skills to a dynamic and creative team.

Responsibilities:

• Prepare and execute menu items consistently according to recipes and plating standards
• Maintain a clean, organized, and sanitary workstation throughout each shift
• Perform proper food storage, labeling, and rotation following FIFO guidelines
• Collaborate with kitchen staff to ensure smooth, efficient service during high-volume rushes
• Assist with prep work including chopping, portioning, and mise en place
• Communicate effectively with the culinary team and front-of-house staff
• Adhere to all food safety, sanitation, and health code regulations

Requirements:

• Previous experience as a line cook, prep cook, or in a professional kitchen setting preferred
• Solid understanding of cooking techniques, knife skills, and kitchen equipment
• Ability to work efficiently in a fast-paced, high-pressure environment
• Strong attention to detail and commitment to food quality and consistency
• Reliable, punctual, and a team-first attitude
• Food Handler's Certification or willingness to obtain one
• Flexible availability including evenings, weekends, and holidays

About Us:
The Americano is a vibrant culinary destination in the heart of Scottsdale, AZ, known for delivering bold flavors and an unforgettable dining experience. Our guests keep coming back for the exceptional food, lively atmosphere, and genuine hospitality we bring to every plate. We invest in our team, foster a culture of creativity and respect, and believe that great food starts with great people.