Restaurant Manager

We are seeking a Restaurant Manager to join our team! 

Responsibilities:

• Supervise and coordinate all culinary activities
• Oversee guest services and resolve issues
• Ensure a high quality of ingredients and food preparation
• Train and manage team members
• Create and adjust staff schedules to meet restaurant needs
• Adhere to all safety and sanitation regulations

​Qualifications:

• Previous experience in food service or other related fields
• Strong leadership qualities
• Ability to thrive in a fast-paced environment
• Excellent written and communication skills
• Strong attention to detail

Trip's Diner is looking for a Manager to join our team! We are a busy breakfast, lunch and dinner restaurant open 7 AM - 9 PM. Candidate must be comfortable with high volume, BOH and FOH operations.

We offer:

Competitive pay
Bonus every four weeks
Health benefits
Three weeks of paid vacation
We are a locally run organization with an extensive background in large corporate restaurant companies, and hoping to expand. Check out our customer reviews on Google, Yelp, Facebook, etc., to see what people love about Trip's.

No late nights required and we are closed on Sunday nights, Christmas and Thanksgiving.

Equal Opportunity Employer.