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in Eureka, MO
Production Zone Leader/QC
•30 days ago
Hours | Full-time, Part-time |
---|---|
Location | 201 E. 5th Street Eureka, Missouri |
About this job
Production Zone Leader/Quality Control – (Head Line Cooks)
Full Time $10-$14/hr
Come Join the Panera Bread Family in a brand new role!
Panera is a place where you can advance your career, have fun, and enjoy our warm culture!
Our Production Zone Leaders help create energy in a fast-paced, team-spirited environment. In this role, you will take the lead, and ensure 100% accuracy and quality presentation of all orders.
Production Zone Leaders:
• Ensure accuracy, quality and presentation are executed to standard
• Provide Zone Leadership to the Production team
• Verbally confirm all modifications with Production Associates Benefits of Joining:
• Competitive pay ($10-$14/hr.)
• Variety of health and related benefits
• 401(k) plan
• Associate stock purchase plan
• Paid vacation
• Product discounts Job Requirements:
• Experienced Head Line Cook, Expeditor, or similar lead experience in a kitchen or production line
• Must understand and practice basic food safety
• Minimum age – 18 years of age We are very proud of the variety of awards that recognize our great food and our customers’ satisfaction:
• Culinary / Operations, National Chain Winner – IFMA’s COEX Innovation Awards
• Ranked #1 Attractive / Inviting Restaurant among Excellent Large Fast-Food Chains – Sandelman & Associates 2012 Quick-Track® Study
• Ranked #2 among Excellent Large Fast-Food Chains – Sandelman & Associates 2012 Quick-Track® Study Our bakery-cafes are focused on taking care of our guests. Please apply online, and a Manager may be in touch if an opportunity matching your qualifications becomes available. EOE
• Ensure accuracy, quality and presentation are executed to standard
• Provide Zone Leadership to the Production team
• Verbally confirm all modifications with Production Associates Benefits of Joining:
• Competitive pay ($10-$14/hr.)
• Variety of health and related benefits
• 401(k) plan
• Associate stock purchase plan
• Paid vacation
• Product discounts Job Requirements:
• Experienced Head Line Cook, Expeditor, or similar lead experience in a kitchen or production line
• Must understand and practice basic food safety
• Minimum age – 18 years of age We are very proud of the variety of awards that recognize our great food and our customers’ satisfaction:
• Culinary / Operations, National Chain Winner – IFMA’s COEX Innovation Awards
• Ranked #1 Attractive / Inviting Restaurant among Excellent Large Fast-Food Chains – Sandelman & Associates 2012 Quick-Track® Study
• Ranked #2 among Excellent Large Fast-Food Chains – Sandelman & Associates 2012 Quick-Track® Study Our bakery-cafes are focused on taking care of our guests. Please apply online, and a Manager may be in touch if an opportunity matching your qualifications becomes available. EOE