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Hours Full-time, Part-time, Summer
Location 1100 US-41 By-Pass South
Venice, Florida

About this job

The Cook prepares eye-enticing (and equally delicious) food and beverage options for our customers in a manner that’s akin to five-star cuisine—in a food-truck setting. In other words, this is definitely not your typical bowling alley fare. The Cook also maintains the sanitation and organization of cooking and serving areas according to local and Bowlmor Guidelines (because a clean kitchen is a happy kitchen).

Job Benefits