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Use left and right arrow keys to navigate
Hours Full-time, Part-time
Location Florissant, Missouri

About this job

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to deliver Genuine Western Hospitality to our guests by:

Preparing portions and food items while:

* Following recipe guidelines to meet or exceed guests' expectations

* Stocking the alley and line with items needed to complete orders on time

* Ensuring proper food safety and sanitation standards to ensure guest safety