Food Service Worker

This position is responsible for the active participation in the workflow in the Nutrition Service Department including but not limited to simple preparation, delivery and/or service of food (meals, snacks, supplements, etc) to customers. Workflow includes set up, clean up, and sanitation of work areas, dishes, wares and/or equipment, inventory control, product rotation, labeling and safe food handling practices. Is accountable for operations when the Manager and work leaders are not available.

Food Handler's Permit

Food Safety Certification