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    D & E Pizza LLC 21h ago
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Use left and right arrow keys to navigate
Hours Part-time, Full-time
Location 150 E. 42nd Street at 41st 3rd
New York, New York

About this job

Dishwashers hold the responsibility of cleaning all the dishes, glasses, silverware, and cooking supplies for a restaurant. A dishwasher must keep the dish room and dish machine in clean, working order by company standards and sanitation guidelines. 
General Responsibilities
•	Ensuring the cleanliness of every dish, pot, pan, piece of silverware, and glass that goes to the kitchen and our guests
•	Must rinse all excess food from dishes and utensils
•	Place all dishes and utensils in wash racks and process through the dishwasher 
•	Must ensure that the dishwasher is at the appropriate water temperature
•	Proper usage of detergent are being used in the dish mashing and washing sinks
•	Proper sanitation is being used to clean walls, countertops, and floors of the dish washing area
•	Maintaining sage, clean and organized walk ways in the kitchen 
•	Responsible for the back dock or dumpster areas. You must maintain these areas so that they are free from debris at all times
•	And other assigned tasks