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Food Service Director- Central Ohio
•30 days ago
| Hours | Part-time, Full-time |
|---|---|
| Location | ZANESVILLE, OH ZANESVILLE, Ohio |
About this job
Job Details
Job Location
509-1 MID EAST CTC - ZANESVILLE, OH
Description
Who is The Nutrition Group?
We are a full service food and facilities management company founded in 1975. The Nutrition Group’s family of support services includes K-12 Meal Services, Commissary, Custodial and Maintenance Management, Business and Industry, and Consulting. Currently, we operate in Florida, New Jersey, Pennsylvania, Ohio, & Michigan.
The Nutrition Group is a people oriented company that prides itself on the long term relationships we’ve established with clients, customers, employees, and vendors.
About the Job:
The Nutrition Group has an open position of Food Service Director. This position entails overseeing and managing the daily operations for a K-12 School Cafeteria. Duties to include menu development in conjunction with USDA and state guidelines, cost and inventory controls, management of staff, accurate accounting practices, and communications with school district officials.
Qualifications
Minimum Associates Degree
Bachelor’s Degree Preferred
At least 1-2 year Experience in Staff Management
Food Service Experience
Excellent interpersonal and communication skills
Proficiency in Microsoft Office programs
Valid Driver’s License
Must obtain clearances and pass criminal background checks
Job Location
509-1 MID EAST CTC - ZANESVILLE, OH
Description
Who is The Nutrition Group?
We are a full service food and facilities management company founded in 1975. The Nutrition Group’s family of support services includes K-12 Meal Services, Commissary, Custodial and Maintenance Management, Business and Industry, and Consulting. Currently, we operate in Florida, New Jersey, Pennsylvania, Ohio, & Michigan.
The Nutrition Group is a people oriented company that prides itself on the long term relationships we’ve established with clients, customers, employees, and vendors.
About the Job:
The Nutrition Group has an open position of Food Service Director. This position entails overseeing and managing the daily operations for a K-12 School Cafeteria. Duties to include menu development in conjunction with USDA and state guidelines, cost and inventory controls, management of staff, accurate accounting practices, and communications with school district officials.
Qualifications
Minimum Associates Degree
Bachelor’s Degree Preferred
At least 1-2 year Experience in Staff Management
Food Service Experience
Excellent interpersonal and communication skills
Proficiency in Microsoft Office programs
Valid Driver’s License
Must obtain clearances and pass criminal background checks
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