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in Pasadena, TX
Sandwich Artist® #26000-0
•28 days ago
Verified Pay | $8.00 - $9.00 per hour |
---|---|
Hours | Part-time |
Location | 3809 S Shaver St Pasadena, Texas |
Compare Pay
Verified Pay This job pays below average compared to similar jobs in your area.
$8.50
$10.74
$15.59
About this job
Sandwich Artist
$8.00 - $9.00 an hour + tips
We have immediate openings and can have new team members start working and earning money immediately!
PERKS INCLUDE: After 90 day probation period, Evaluation and possible raise according to your evaluation. Paid Vacation after a year of employment.
Full Job Description
o A SUBWAY® Sandwich Artist® greets and serves guests, prepares food, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position.
Tasks and Responsibilities:
o Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
o Demonstrates a complete understanding of menu items and explains them to guests accurately.
o Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change.
o Performs Cash-In Procedure- accounting for all forms of money, bread, etc., during the shift.
o Prepares food neatly, according to formula, and in a timely manner.
o Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
o Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
o Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the 3-step method for cleaning.
o Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY® Operations Manual.
o Maintains a professional appearance and grooming standards as outlined in the SUBWAY® Operations Manual.
o Performs light paperwork duties as assigned.
o Completes University of SUBWAY®courses as directed
Responsibilities
Responsibilities
- Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
- Demonstrates a complete understanding of menu items and explains them to guests accurately.
- Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change.
- Performs Cash-In Procedure; accounting for all forms of money, bread, etc. during the shift.
- Prepares food neatly, according to formula, and in a timely manner.
- Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
- Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
- Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the Wash, Rinse, and Sanitize method of cleaning.
- Understands and adheres to all quality standards, formulas and procedures as outlined in the Subway® Operations Manual: Daily Procedures.
- Maintains a professional appearance and grooming standards as outlined in the Subway® Operations Manual: Daily Procedures.
- Performs light paperwork duties as assigned.
- Completes University of Subway® courses as directed.
- Education: Some high school or equivalent.
- Experience: No previous experience required.
- Ability to understand and implement written and verbal instruction.
- Physical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.