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Hours Part-time, Full-time
Location 4553 Mills Circle
Ontario, California

About this job

Since 1989 Market Broiler has been serving up fresh fish and Chef-inspired Specialty seafood dishes.

We are looking for an enthusiastic Food Service Management professional who posses a heart for hospitality and an eagerness to help lead a successful restaurant staff at our Fremont CA location.

If you have at least 2-5 years of full-service restaurant management experience we encourage you to reach out to us and see what we have to offer as your next employer!

We offer competitive salary and benefits as well as a comprehensive training program and supportive management team to ensure success.

Benefits Include:

-Bonus Opportunity

-Paid Time off Accrual that begins on day 1

-Paid meals during your shift

-Medical, dental, vision, Life, short term and long term insurance

-Monthly dining allowance

-3 week paid sabbatical

Check us out on the web at: www.marketbroiler.com

We are an E-Verify Employer

Job Type: Full-time

Salary: $55,000.00 to $70,000.00 /year

Requirements

Applicants must submit a resume in order to be considered for the position