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Hours Full-time, Part-time
Location Brooklyn, NY
Brooklyn, New York

About this job

A leader in the Food and Beverage industry is seeking an experienced Quality Manager who has successfully overseen a team of Quality Technicians. Position Overview: -Training of all Quality Control Technicians and plant employees with food safety related topics -Maintain and implement all Quality Programs ensuring the maintenance of the company's BRC Certification -Coordinate external and internal quality/food safety audits for the facility -Working towards continuous improvement of all QA/QC functions -Able to manage and monitor CARs, NRs, HACCP deviations, SSOP non compliance, GMP infractions, etc. -Manage the daily operations of the QC laboratory raw materials and finished products testing