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in Modesto, CA
Head Baker
•30 days ago
Hours | Full-time, Part-time |
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Location | Modesto, CA Modesto, California |
About this job
Job Description
We are seeking a Head Baker for our Brand New Store that is Opening April 2018! Person will be in charge of running a Hispanic bakery and training fellow employees in that job task. Baking Hispanic breads from scratch and also baking frozen pre-made breads and cakes.
QUALIFICATIONS ( Not all Mandatory )
- Two-Three years experience in quantity baking (from scratch) and quantity food production
- High school diploma or equivalent
- Two to three years of supervisory experience
- Culinary training from an accredited culinary institute, or management experience in high volume institutional type operations
- Previous remote site, hotel, casino, buffet or volume and scratch baking experience
- Certified Professional Food Manager
- Proficient in Microsoft Office (specifically Word, Excel, and Outlook)
- Experience with an electronic ordering system
ESSENTIAL FUNCTIONS
- Prepares and produces a wide variety of bakery products in a general food service area.
- Completes pastry preparations including mixing, baking, and frying as is needed.
- Performs all main line food production duties with specific items determined by assigned shift.
- Assists in the supervision and training of food service personnel. Arranges for kitchen helpers/assistants to complete smaller item preparation.
- Verifies and oversees food serving lines, areas, etc., making sure they are properly stocked, set up, and cleaned.
- Using a working knowledge of all general food service area positions this position “fills in” for any one of these positions at a moment’s notice.
- Observes and instructs others on the proper rotation procedures to be followed for produce and dairy products.
- Maintains food production equipment and storage areas following proper sanitation, safety, and operational procedures.
- Establish and maintain good customer relations through courteous daily contact and quality professional service
- resolve minor maintenance or client emergencies as they occur or take steps to permanently address them per contractual obligations
- Perform others duties as required.