Nathan's Famous Logo
$16.00 to $19.00 hourly
Full-time, Part-time, Seasonal Full-time, Seasonal Part-time

1205 Boardwalk

Brooklyn, NY 11224

Only apply to one of our jobs.  You will be considered for every available job.  Please don't send us multiple applications.

 

Responsibilities

  • Prepare ingredients then cook and assemble dishes as indicated by recipes
  • Perform portion control and minimize waste to keep cost within forecasted range
  • Ensure that all dishes are prepared/crafted in a timely manner by restocking ingredients at workstation and meeting prep times to ensure smooth delivery
  • Set up and clean station according to restaurant protocol
  • Maintain a clean workstation area, including kitchen equipment, tables, and shelves
  • Comply with applicable sanitary, health, and personal hygiene standards
  • Ensure quality and freshness of ingredients and products
  • Perform additional tasks as assigned by the line supervisor

 

Qualifications

  • High School Diploma or equivalent required; culinary degree preferred
  • 1-3 years of experience cooking in a restaurant, hotel, or resort
  • Understanding of cooking methods and procedures, and knife handling skills
  • Ability to perform tasks with accuracy, speed, and attention to detail
  • Ability to read and follow cooking directions
  • Ability to remain calm in a fast-paced environment
  • Must be organized and self-motivated
  • Must be able to stand, bend, stretch, and lift, and carry heavy material

 

Benefits

  • Free food
  • Medical
  • Annual increases
  • Sick days
  • Holidays
  • Vacation pay

 

Required qualifications:

  • 18 years or older
  • Legally authorized to work in the United States
  • At least high school diploma or equivalent or higher
  • Able to stand for duration of shift
  • 2+ years of experience in the hospitality industry

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Posting ID: 625529255 Posted: 2022-03-17 Job Title: Line Cook