Cold Side Line Cook

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you. Benefits: - accrue sick time from day 1 - employee meals - flexible schedule - laid- back environment - Out by 10pm latest