Assistant General Manager - Full-time / Part-time

Houlihan's, J. Gilbert's and Bristol/Devon have excellent AGM career opportunities opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality. Essential Duties and Responsibilities: • Assist the General Manager in all front of the house operations, ensuring excellence in guest service and satisfaction through a "Do Whatever It Takes Attitude" • Manage shifts which includes: daily decision making, scheduling, and planning while ensuring consistency in the delivery of high quality food and service • Motivates team members and utilizes leadership skills through ongoing training, development, and follow up • Inspects establishment and observes workers and guests to ensure compliance with occupational, health, safety standards, and liquor regulations • Assist the General Manager with all financial and personnel related administrative duties, and ensuring all is completed accurately, on time, and in accordance with company policies and procedures Benefits: • Extensive and well-rounded training program • Continued career development and growth opportunities • Discount Dining and Retail Program • Management Referral Bonus Program • Medical, dental and vision, Flexible Spending Account, 401(k), paid vacation and more EOE

Required qualifications:

• 6+ months of experience in the food & restaurant industry