Cashier

Your job as cashier will be a blend of hospitality and guest relations. Aside from taking orders and processing payments, you'll often be responsible for running food out to guest dining in and taking care of guests who order take out, prebussing and bussing tables, making sure the front of the house is neat and orderly, restocking items, and answering the phone. The most important aspect of your work as Cashier is to provide accurate and friendly service to ensure guests will return.