Culinary Assistant

This role will be responsible for working with our Head Chef to develop and create recipes and samples for our clients. Being proficient in basic conversions and culinary background is a plus.

Responsibilities:

• Oversee day-to-day culinary operations
• Check freshness and quality of ingredients
• Assist in the development of Client Recipes

Qualifications:

• Previous experience in culinary arts, cooking, or other related fields
• Knowledge of cost and labor systems 
• Passion for food and cooking techniques
• Strong leadership qualities
• Ability to thrive in a fast-paced environment