Host/Hostess - Now Hiring

The Restaurant Host/Hostess will be responsible for greeting guests upon arrival, escorting them to their tables, and providing accurate wait times. The successful candidate will be able to anticipate guest needs, respond to guest inquiries, and provide superior customer service.
Key Responsibilities:
Greet guests warmly and escort them to their tables
Manage reservations, including taking reservations, confirming reservations, and adjusting reservations as needed
Answer guest inquiries and provide recommendations on menu items
Monitor dining room to ensure timely service and guest satisfaction
Maintain accurate wait times and communicate wait times to guests
Handle guest complaints and resolve issues in a timely manner
Collaborate with servers and kitchen staff to ensure timely delivery of food and drinks
Ensure the cleanliness and organization of the dining room and reception area
Qualifications:
High school diploma or equivalent required
Previous experience in a customer-facing role preferred
Excellent communication and interpersonal skills
Ability to remain calm under pressure and handle difficult situations with poise
Strong organizational skills and attention to detail
Ability to stand for long periods of time and lift up to 25 pounds
Flexible availability, including evenings, weekends, and holidays
Competitive Benefits Offered:
Generous employee discounts at our boutiques
Generous employee discounts on meals while working
Paid Weekly
Paid Time Off Accrual Starting Your First Day
Vacation Time
Employee Assistance Programs
Referral Programs
Full Time Employees:
·         Medical Insurance
·         Dental Insurance
·         Vision Insurance
·         Life Insurance
Part Time:
·         Dental Insurance
·         Vision Insurance

$13.00