Assistant Manager - Full-time / Part-time

THIS IS A FRANCHISE POSITION

There are two kinds of people in this world: SONIC employees and those who wish they were SONIC employees. This elite group gets to work with awesome people, earn great pay, and sport the cool uniform. 

As an Assistant Restaurant Manager, you’ll assist the drive-in restaurant’s General Manager in managing drive-in operations. You will also be involved in training and supporting other employees to ensure we provide quality food in a clean, safe and efficient manner. We want every guest to have an enjoyable dining experience every time they come to SONIC. 

ESSENTIAL JOB DUTIES:
•	Train, manage, direct, coach, lead, and assign drive-in employees during shift
•	Lead and manage drive-in operations during shift to provide an optimal guest experience
•	Manage staffing levels during shift
•	Perform opening and/or closing duties
•	Handle and properly escalate guest issues/concerns during shift
•	Handle and properly escalate employee issues/concerns
•	Monitor and manage the drive-in’s food, labor, paper, and inventory during shift to maximize cost-control, operational efficiency, quality standards, and customer service
•	Assist with preparation and maintenance of drive-in records
•	Comply with and enforce all company policies, procedures, and operational standards
•	Ensure compliance with all applicable federal, state, and local laws
•	Perform all station duties (fountain & frozen, dresser, front swamp, back swamp, grill, switchboard, expeditor, food prep, and drive-thru (if applicable)) as necessary during shift to meet operational standards
•	Perform regular cleaning and sanitation duties – including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease – pursuant to operational standards
•	Regular attendance