Team Member

The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interactions with Guests and members of the field operations team.

Adjustable scheduling

Paid Vacation

Half Price Meals with Free Drinks

Uniform Shirt provided and able to wear bluejeans

Required qualifications:

• Legally authorized to work in the United States

Preferred qualifications:

• 16 years or older